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Coffee is bitter, cocoa is bitter, tea is bitter, liquor is hard also. Drink the first cup of frown, drink the 2nd cup of raw ingredient, drink the 3rd cup to come god, when drinking the 4th cup, coating on the tongue quivers slightly, gustatory spirit is blinked solely, day person syncretic, suddenly be enlightened, what this all one‘s life drinks is it!

It is with tea exemple, if say boiled water character and oral cavity taste, it may be said of Japanese tea path investigate the peak that enter fine long hair, choose water quality fastidious from tea, from water lukewarm to make tea kongfu control, become art, development way to do sth, divided genre, master teaching is prentice, at every turn cannot slight. Drink tea to look in tea path, it is satisfy one‘s thirst no longer, tea had artistic figure, even if need not violet arenaceous crock, at least also wants white porcelain cup, if you are big,the mouth is drunk suddenly, that Is am sorry, you became an ox, you drink tea is not to drink tea, however swig.

Fry shrimp waist

With makings:

100 G of clean shelled fresh shrimps, pig waist 2 (make an appointment with 300 G) again, green pepper 50 G, water sends 50g of dried slices of tender bamboo shoots, change lardy 250 G(real cost 75 G) , the egg is clear half, do amylaceous 5g, water starch 25g, 10g of yellow rice or millet wine, acetic 5g, white sugar 5g, refined salt 5g, gourmet powder 3g, garlic piece 10g, 5g of chopped green onion, balm 5g, xian Shang is right amount.

Make a way:

① reins is approved, go clean waist foul smell, the cross on Ji spends a knife, cut 2.5 Cm again long, 1cm is wide piece, into cold water bubble goes hematic water, fishy smell, fish out accuses to do water; shelled fresh shrimps to enter a bowl, with salt, gourmet powder each 1g bloats be soiled tasty, put dry starch and gallinaceous egg white to catch divide evenly, quiet place is a short while. Get angry of ② clean boiler enters oil, ; boiler will be taken to take bottom oil after slippery oil of lumbar piece, shelled fresh shrimps, sweet garlic of stir-fry before stewing piece, chopped green onion, devoted dried slices of tender bamboo shoots, green pepper piece is fried slightly, boil enters yellow rice or millet wine, issue lumbar piece, shelled fresh shrimps, infuse fresh boiling water, transfer into refined salt, gourmet powder, vinegar, white sugar, tick off water starch, break up fry a few times, drench balm, give boiler to load a tub.

Characteristic:

Colour and lustre is beautiful, quality of a material is fragile tender.

Iceberg arctic potherb is sweet

Material: Brake dish 200~250 is overcome, arctic shellfish 100 grams.

Condiment: Candy of oil of pink of essence of salt, chicken, mashed garlic, Chinese prickly ash, a few.

Practice: 1, sliver of tangent plane of will arctic Bei Congheng, abluent, put the bright in boiled water ripe, scoop, put immerse in cold water. 2, shellfish of fish out arctic, accuse to do moisture, the flavoring on in order to mixes divide evenly, place dish. 3, brake dish abluent, cut 1~2 inch long paragraph, flying water, put cold water too cool, accuse to do moisture, add afore-mentioned condiment to mix divide evenly, install dish can.

Tips: Brake dish can change other northeast potherb, in each big supermarket all has sale.

Characteristic: Arctic shellfish and green vegetables are tie-in, promote the value of potherb, also make originally the potherb mouthfeel of few mouth is rich, and arctic shellfish is withy, whole dish has the faint scent of the Xian Xianghe potherb of seafood, gust beautiful.

Appetizing summer cole of nutrition

Because the day heats up have a poor appetite, what to know to should eat? The friend that summertime inappetence is below recommends a few relaxed cole, these cole already appetizing nutrition.

Qing Dynasty is fried on the west orchid

Raw material: On the west orchid 400 grams, oily a few.

Flavoring: Garlic valve 3, salt half teaspoon, teaspoon of soup-stock energy smaller part, amylaceous 2 teaspoon, bowl of water smaller part.

Practice: Orchid goes on the west drop hard stem, cut small, clean 1~2 second, immerse half hour, wash again. Garlic valve is patted broken reserve. The baked wheaten cake in two spoon oil is being added in boiler is hot, explode sweet garlic Chengdu, join abluent on the west orchid, break up quickly fry, make its surface is wrapped on oily, become viridian; Join medium baking temperature of two spoon water to boil two minutes or so, join salt and soup-stock essence to mix divide evenly; Transfer into finally amylaceous water, change conflagration to fry divide evenly, can go up dish.

Clew: Fry directly on the west orchid, fry come out mouthfeel is ringing. If like those who eat soft spots, but will orchid uses boiled water scald on the west, fry again make.

OneFry earthnut

Might as well when frying earthnut join pink of a few soda to be fried together in boiler, fast delicious.

2Cut onion not to weep

Before cutting onion onion immerge hot water in cut again after 3 minutes, can not shed tear.

3Is clear Qing Dynasty of cook again oil like water?

When cook fry, need to come with much salad oil normally blast of ability of high temperature deepfry goes out sweet fragile finished product, but cook again oil repeats the meeting when using to have peculiar smell, drop regrettablly; At this moment you can enter leftover the deepfry in cook again oil, if this processing can make cook again oily,restore Qing Qingru water.

4Kelp how goluptious and delicious?

Kelp nutrition is rich, boil boiling water no matter, feed or frying is cold and dressed with sause very delicious, but kelp is boiled not easily sodden. The softness that should add a few vinegar to be boiled with respect to a very can fast kelp when boil only is goluptious.

5How to make beef becomes tenderer?

Going against beef grain to cut, because such ability cut off the fiber of beef, if down cut, that beef can become older.

6How to let clam spit sand?

With first clam of conduce of shadow of rare brine park spits sand.

1, material: Vivid shrimp 79, the head of garlic 6 reach 8, jiang Yi small.

4, the shrimp of portion of water of will abluent air is put in clamour of a look to add the one cooking wine to two spoon.

“Why Xu Jianbi is cardinal, in naturally flower first-rate “ .

Night is cool be like water, curved month gradually heavy full figure.

As gentle breeze, wave blast a sweet-scented osmanthus is sweet, elegant and detached, refreshing.

Sweet-scented osmanthus yam

The yam of white embellish of colour and lustre, appearing the faint scent with faint and light sweet-scented osmanthus, after swallowing slowly, since glossal root extensive blast blast answer pleasant, as if the mood of memory, ripple to come in dark night.

4, what salt can make this dish medium is sweet not mouth of be bored with.

The history of sauce soup soak cooked rice in soup or water with famous Seoul is long. Constitution of according to legend ancestor (emperor of 1834 ～ 1849) ever also had eaten. Sauce soup soak cooked rice in soup or water is to drive market day to wear a caldron in market restaurant, burn the fire that rise to boil with kindling come out. After person of go to market takes a few lis of routes, drink wine of benefit of on a few cups of Ma Ge with sauce soup soak cooked rice in soup or water (the) of a kind of rice wine of Korea, can remove immediately fatigue.

Sauce soup soak cooked rice in soup or water is a beef and turnip are boiled ripe hind take cut piece add spice, mixes toward the soak cooked rice in soup or water in soup and the meat that add spice again a kind of meal that bud of dish of turnip, brake, the root of balloonflower, soya bean eats together.

Can put beef or chicken to boil boiling water, also can put noodle to eat. Fill to divide smell of mutton to put quarter beautiful you (a kind of condiment that divides flavour) boil ripe hind take out. Also can put parsley lever, celery, onion, carrot to boil ripe hind take out. Brake dish need not be added according to the individual‘s hobby.

The root of balloonflower contains many fiber to pledge, it is the food that contains the iron that abounds character and 維 to give birth to element B2, have go phlegmy effect. Accordingly, use it at breathing the cure of the disease that fasten 統 on the doctor of traditional Chinese medicine.

Material:

Luncheon meat, beef, gram bud, asparagus lettuce, pig blood, gallinaceous framework, tripe, pig blood, duck blood

Practice:

1) tripe scald water, cut, add Jiang Pian with gallinaceous framework, red turnip, corn boils 2 hours to become soup base together (feel troublesome and OK to use water add gallinaceous essence to replace directly)

Corn and red turnip must be not added, I am the edge has hand of as it happens.

2) all sorts of material scald water go flavour, to do not make soup appears peculiar smell, this condition is very essential, beef souse

3) garlic of preparative green ginger, pursue as follows, oily heat explodes sweet, add Pi county thick broad-bean sauce, bubble any of several hot spice plants, chinese prickly ash is fried sweet, add soy, candy, gallinaceous pink, cooking wine is fried together, gave sweet smell, pour soup heart,

Boil together, cent second add material boil 5 minutes, involve fire, serve a meal.

Will burn the material with fresh Qing Dynasty of the flavour that boil with delicious and full-bodied earth chicken broth, do a very the bean curd a thick soup of go with rice.

Material: Tender bean curd, shelled fresh shrimps (hot flying water) , holothurian (hot flying water) , agaric (flying water is pressed after bubble is soft) , straw mushroom, dawdle, lima-bean benevolence, end of bubble any of several hot spice plants (the ornament is used) .