Sweet-scented osmanthus is sweet in August cate of 5 sweet-scented osmanthus
“Why Xu Jianbi is cardinal, in naturally flower first-rate “ .
Night is cool be like water, curved month gradually heavy full figure.
As gentle breeze, wave blast a sweet-scented osmanthus is sweet, elegant and detached, refreshing.
Sweet-scented osmanthus yam
The yam of white embellish of colour and lustre, appearing the faint scent with faint and light sweet-scented osmanthus, after swallowing slowly, since glossal root extensive blast blast answer pleasant, as if the mood of memory, ripple to come in dark night.
Raw material: Yam 250 grams, white sugar 40 grams, salt is 10 grams, sweet sweet-scented osmanthus sauce 50 grams
Practice:
1, will fresh yam is abluent, flay, cut hob piece, reserve;
2, heat water of on one boiler, in boiler pouring the yam that has cut after waiting for water to leave, cold water of dip of the fish out after thoroughlying cook, stand-by;
3, mix salt and white sugar even, mix in yam, place 10 minutes or so, make yam sufficient absorb into flavour, join candy sweet-scented osmanthus next, can.
Clew:
1, before cutting yam, use salt first went yam rub of the skin one, what can make yam surface so won‘t greasy is bad to take.
2, yam should be followed cut along with put into water, can blacken in order to prevent yam color so.
3, after handling yam, wash his hands with vinegar, the hand won‘t have uncomfortable trouble.
4, what salt can make this dish medium is sweet not mouth of be bored with.